Last Wednesday April Tells All turned one year old. One year baby! So much has changed in that year! When I first published my very first post my blog looked like this: And yes I have had a dizzying array of…
Month: May 2015
I have been challenged many times over the last few years to cast down my idol. In this day of technology cellphones are everywhere. We are always connected to Facebook, Twitter, Instagram, email, and family through a quick text message….
Dandelion jelly was something that I kept seeing pop up among my fellow blogger and instagram friends. They all claimed it tasted somewhat similar to honey, and the idea of making food from my own yard appealed to me. So…
I have been a vegetarian for almost 3 years now. 3 years of no bacon, no ham, no chicken. 3 years of reading labels and watching for things like gelatin, beef flavoring, or chicken fat (it’s in more products than you’d…
My first experience milking a goat was a good one. I was at a friend’s farm, and she let me try my hand at milking two of her does. It took me awhile to get the hang of it, but…
My husband and I began this journey because we like to eat. Seriously. But with our love of food came a concern over the use of pesticides, non-sustainable farming, GMOs, and goodness knows what else. In our quest for good…